Orders and enquiries on your phone
Enquiries from this page land in the owner app. The screen shows a demo shop's booking list.


Takeout karaage and bento, Yochomachi
Takeout only, no seats. Fried after you order, about 10 minutes. Every day 11:00-15:00 and 17:00-22:00.
A chicken specialist's takeout window. Thigh karaage by the piece, bento boxes and the premium Daisen chicken from Tottori are all fried after you order. Order at the left window and wait outside for the bag. Call ahead and we can have it ready. Delivery through RocketNow, Uber Eats and Demaecan.


| Mon | 11:00-15:00 / 17:00-22:00 |
|---|---|
| Tue | 11:00-15:00 / 17:00-22:00 |
| Wed | 11:00-15:00 / 17:00-22:00 |
| Thu | 11:00-15:00 / 17:00-22:00 |
| Fri | 11:00-15:00 / 17:00-22:00 |
| Sat | 11:00-15:00 / 17:00-22:00 |
| Sun | 11:00-15:00 / 17:00-22:00 |
Last order Up to each closing time, 15:00 and 22:00
Holidays and their eves keep the same hours. No fixed closing day is published. The former late-night hours have ended.
No seats, no table bookings. Call and we can have your order ready when you arrive. Ordered at the window, it is fried fresh in about 10 minutes. Payment is cashless. Questions go in the form below.
Or call us: 03-5315-0694
Bookings, orders, checkout and tickets in one system. Every screen below comes from a demo shop that really runs.
Enquiries from this page land in the owner app. The screen shows a demo shop's booking list.

Bills per table, discounts, tips and daily reports.

Guests order on their own phone, in up to 13 languages.

Orders reach the kitchen tablet, from new to ready at a glance.

A digital receipt the guest opens from a QR code.

Ticket sales for your events, checked in at the door by QR.

Screens from the demo shops emi Demo Dining Roppongi and emi Demo Live & Shop.